Composer, soundartist, and Swedish expert in the field of music and food matching. Writer of the book Krydda med Musik that received the title Best in the World in the category Innovative at the Gourmand Awards in Yantai, China.
Per compose music for large scale dinners, are a keynote speaker at conferences and universities about multisensory communication, with a focus on music and taste.
With a passion for new technologies, Per creates interactive art-installations with computers, sensors, tracking cameras, projectors and other technologies for stage and event.
With a background as a renowned sound engineer and producer, makes him to a perfectionist when it comes to sound, timbre, and the details in music production.
— Per Moneeo
+46 (0) 70 584 60 62